Nora's family ran Lum's, the iconic Cantonese restaurant in Flushin...
Nora's family ran Lum's, the iconic Cantonese restaurant in Flushing, New York, and the very first in a now thriving Chinatown. But despite growing up in the family business, she can't cook. At all. She could ruin an instant ramen.
With help from acclaimed chefs, restaurateurs and her characterful family, she travels the country to explore what it takes to master Asian food in the kitchen an...
Nora's family ran Lum's, the iconic Cantonese restaurant in Flushing, New York, and the very first in a now thriving Chinatown. But despite growing up in the family business, she can't cook. At all. She could ruin an instant ramen.
With help from acclaimed chefs, restaurateurs and her characterful family, she travels the country to explore what it takes to master Asian food in the kitchen and whether she will ultimately reimagine Lum's legacy for today.